Amy Eddings

Amy Eddings appears in the following:

2013's Best New NYC Restaurants are Pricey, But Worth It

Thursday, December 19, 2013

"People need to realize that a bowl of pho shouldn't cost $5 dollars, it should sometimes cost $23 dollars, because it's made with the same love, care and ingredients as their fancy F...

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Bloomberg and Garbage: A Pile of Unfinished Business

Wednesday, December 18, 2013

WNYC

Mayor Bloomberg leaves office having announced a number of innovative recycling initiatives. But it was his administration that cut recycling in the first place.

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Covering Mandela: A Journalist Reflects

Friday, December 06, 2013

The passing of Nelson Mandela has the entire world reflecting on his influence — positive and negative.

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Last Chance Foods: Talking Ramen with Ivan Orkin

Friday, December 06, 2013

Chef Ivan Orkin talks how, as a Jewish guy from Long Island, he became famous for making ramen and hints at when his Lower East Side restaurant will open. He also shares his recipe for toasted rye noodles.

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Two Million Americans "Nod" Behind the Wheel Every Week

Wednesday, December 04, 2013

Was highway hypnosis behind Sunday's deadly derailment of a MetroNorth commuter train?

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Meet the Two-Story, Top Hat Wearing, Cigar-Chomping Inflatable Pig

Wednesday, December 04, 2013

Across New York City, small groups of pro-union activists, supporting various causes, are holding flash demonstrations.  What they have in common is a belief that the pro-labor momentum that began with Bill de Blasio’s election will lead to higher wages for workers and a union-friendly administration.

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Hand Wringing in Yankee-Land as Ellsbury Heads to New York

Wednesday, December 04, 2013

The Yankees are reported to have made a major move Tuesday by acquiring star Red Sox center-fielder Jacoby Ellsbury, signing him to a seven-year deal worth $153 million.

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De Blasio Appoints Government Veteran to First Deputy Mayor

Wednesday, December 04, 2013

WNYC

When Mayor-elect Bill de Blasio introduced Anthony Shorris as his new first deputy mayor on Wednesday, he said that Shorris, currently senior vice president at NYU-Langone Hospital, wasn’t someone who would need any “wind-up pitches.”

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Interview: Brooke Gladstone on New York Mag's Schedule Change

Monday, December 02, 2013

New York Magazine, long known as a cultural touchstone and pioneer in the magazine journalism world, is going bi-weekly.

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Last Chance Foods: Tips on Creating a Thanksgiving Menu for Every Dietary Restriction

Tuesday, November 26, 2013

Gluten-free, dairy-free, soy-free, nut-free, vegan and vegetarian — has your Thanksgiving menu being undermined by food allergies and ethical objections? Tell us about what you don’t ...

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Last Chance Foods: How Jacques Torres Does Thanksgiving

Friday, November 22, 2013

Master pastry chef Jacques Torres offers some advice for bakers and talks about what's on his Thanksgiving menu. He describes how he makes upside down apple tart and shares his recipe for chocolate chip cookies.

Comments [1]

Bathroom Attendants in Restaurants: Service or Servitude?

Thursday, November 21, 2013

A little revolution is happening inside an important room in New York restaurants. 

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Chris Christie as "The King of Governors"

Wednesday, November 20, 2013

It's the unofficial launch of Chris Christie's run for president. The New Jersey governor is in Scottsdale, Arizona this week to be installed as the chair of the Republican Governor's Association. The governor arrives with a big expectations and a large entourage. New Jersey Public Radio's Matt Katz is there and discusses the scene with host Amy Eddings.

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City's Role in CityTime Scandal Still Unknown

Wednesday, November 20, 2013

Three men charged with stealing millions in taxpayer money when they were hired to consult on a city payroll program will soon learn their fates. 

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Brooklyn Diver Dies Attempting Record

Monday, November 18, 2013

Questions remain about the death of a Brooklyn-based diver who attempted to set a record for the deepest dive without the aid of oxygen or fins. 

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60-Second Stir Fry: Aaron Hicklin

Friday, November 15, 2013

WNYC

Out magazine editor Aaron Hicklin has nerves of steel, at least when it comes to the high heat of the Stir Fry's lightening round of questions. He brought a typically British stiff upper lip to probing, deeply personal questions such as "a food you hated to eat as a kid but now love."

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Last Chance Foods: Getting a Start on Christmas Cake

Friday, November 15, 2013

Time is running out to make English Christmas cake — it needs to be regularly basted in booze for at least five weeks. Out magazine editor Aaron Hicklin explains the process and tradi...

Comments [8]

WNYC's Annual Pie Contest: Chocolate-Swirled Cheesecake Pie Wins Top Honors

Tuesday, November 12, 2013

WNYC

Thanksgiving is more than two weeks away, but that's close enough to justify a pie-eating frenzy at WNYC.

Comments [3]

Pockets of Anti-Semitism Roil NY

Friday, November 08, 2013

Two recent reports reveal pockets of anti-Semitism in the New York area.

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Last Chance Foods: Mastering Maitake Mushrooms

Friday, November 08, 2013

Cookbook author Marie Viljoen debunks common mushroom myths and talks about the allure of maitake mushrooms, also known as hen of the woods. 

Comments [2]