
Lines Down the Block at Bench Flour Bakers
WNYC News | Dec 11, 2021
Sometimes you just need a cinnamon bun. And Bench Flour Bakers, a new bakery on 25th Avenue in Astoria, Queens, is ready to satisfy that craving with a delicious mix of sweet and savory options.
Scott Lynch writes about food for Gothamist and joins WNYC's David Furst to give us the lowdown. Scott says, "On Halloween, they opened their doors and really it's been like lines down the block ever since."
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