Melody Bodette appears in the following:
Sunday, March 30, 2014
Forget "Grade A" — Vermont has a new system for grading maple syrup. The state hopes names like "Delicate" and "Robust" will educate consumers, but some residents are just plain confused.
Monday, April 08, 2013
Technological advances now allow Vermont's maple syrup producers to get twice as much sap per tree, meaning more syrup and more money. Statewide, the crop brought in $40 million last year, double its value from just six years ago.