Jean Ho

For writers of color, the lack of diversity in book publicity departments can feel like a death knell.

In my house growing up, the walls of every room — including the bathroom — were decorated with several calendars. (Is this a Chinese-American thing? An immigrant family thing? I've always wondered.)

Subject matter didn't matter. My mom tacked up the glossy freebies mailed to us by various insurance companies, ...

I remember catching Andrew Ahn's short film Dol (First Birthday) at the Los Angeles Asian Pacific Film Festival in 2012. Having attended a few dol parties myself, I was familiar with the intimate cultural milieu of Ahn's film about a Korean-American family celebrating a child's milestone first birthday: the ...

Food writers have argued that Asian-American chefs are having a moment. Besides running popular food establishments, chefs David Chang, Roy Choi and Eddie Huang have each inspired his own cultlike fan base. All three have published best-selling books; Huang's Fresh Off the Boat: A Memoir is the basis for ...