Standing the Heat

Bill Buford, formerly the fiction editor of the New Yorker, relates the challenges of trying to hold his own as a line cook in the kitchen of Mario Batali’s restaurant Babbo. Then, Iraqi-born architect Zaha Hadid tells us about the retrospective of her work at the Guggenheim. And we’ll find out how poetry can help some Alzheimer's patients. Plus, Anderson Cooper talks about some of his toughest assignments.