330: The Day Meat Fell from The Sky: A Halloween Special
America's Test Kitchen Radio | Oct 24, 2014
This week, for Halloween, we’re bringing you a scary story. On March 3rd, 1876, large chunks of red meat fell from the sky for a period of several minutes, covering land the size of a football field near Olympia Springs, Kentucky. The cause of the Kentucky Meat Shower remains a mystery to this day, so we’ll speak to experts and scientists to find out what could have caused this strange historical event. We’ll find out all about wine savers from gadget guru Lisa McManus, and we’ll speak with food writer Adam Gopnik about scary foods. Then we’ll head into the test kitchen to learn how to make perfect cherry crisp in a skillet. And of course, we’ll be taking your calls to answer all of your cooking questions. www.americastestkitchen.com/radioThis week, for Halloween, we’re bringing you a scary story. On March 3rd, 1876, large chunks of red meat fell from the sky for a period of several minutes, covering land the size of a football field near Olympia Springs, Kentucky. The cause of the Kentucky Meat Shower remains a mystery to this day, so we’ll speak to experts and scientists to find out what could have caused this strange historical event. We’ll find out all about wine savers from gadget guru Lisa McManus, and we’ll speak with food writer Adam Gopnik about scary foods. Then we’ll head into the test kitchen to learn how to make perfect cherry crisp in a skillet. And of course, we’ll be taking your calls to answer all of your cooking questions. www.americastestkitchen.com/radio


