Fast Food Strikes and Degrading Labor

Can the service industry restore the American middle class? Marc Doussard, assistant professor in the Department of Urban and Regional Planning at the University of Illinois-Urbana-Chapaign and author of Degraded Work: The Struggle at the Bottom of the Labor Market, and Michael A. Fletcher, national economics reporter at The Washington Post, discuss today's fast food worker strike and its implications for the overall labor movement.