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Amy Eddings' Food for Thought: Discovering Yerba Mate

Tuesday, June 21, 2011

I love coffee. Not for the caffeine -- I've been drinking decaf for several years now -- but because I like the strong taste and the creaminess of coffee with frothy, warmed milk. So, it's been a big drag to have to give it up for my 21-day detox. I've switched, for the time being, to tea.

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