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Lopate Show Recipes

The Leonard Lopate Show

Recipe: Melissa Clark's Sticky Cranberry Gingerbread

Friday, November 22, 2013

Sweet gingerbread made with tart cranberries.

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The Leonard Lopate Show

Recipe: Melissa Clark's Roasted Acorn Squash, Honey, Smoked Paprika, and Sage Salt

Friday, November 22, 2013

Melissa Clark's recipe for roasted acorn squash—for Thanksgiving or any time this winter.

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The Leonard Lopate Show

Recipe: Mollie Katzen's Brussels Sprout Gratin with Potatoes and Spinach

Friday, November 22, 2013

Mollie Katzen makes a meal of Brussels sprouts cooked with potatoes, onion, garlic, and spinach and baked under a layer of grated cheese and coarse bread crumbs.

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The Leonard Lopate Show

Recipe: Mollie Katzen's Spinach-Mushroom Mac and Cheese

Friday, November 22, 2013

Mushrooms, spinach, and pasta bathed in a beer-cheese sauce.

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The Leonard Lopate Show

Recipe: Mollie Katzen's Citrusy Beets

Friday, November 22, 2013

A bright beet salad with grapefruit and oranges.

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The Leonard Lopate Show

Recipe: Potato Kugel

Friday, November 22, 2013

Crispy potato kugel made extra delicious with schmaltz.

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The Leonard Lopate Show

Recipes: A Meal at Heaven

Friday, November 15, 2013

Pumpkin peanut soup and Heaven’s signature cassava chimichurri filet mignon, from Josh Ruxin's restaurant in Rwanda.

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The Leonard Lopate Show

Recipe: Alice Waters's Rutabaga and Parsnip Gratin

Friday, November 15, 2013

A recipe for using seasonal root vegetables from Alice Waters.

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The Leonard Lopate Show

Recipe: Rene Redzepi's Sweet Water Pike Grilled with Summer Cabbage

Friday, November 15, 2013

Fresh fish with cabbage leaves and verbena sauce from one of the best chef's in the world.

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The Leonard Lopate Show

Recipe: Rene Redzepi's Glazed Sweetbreads and Wilted Bitter Greens

Friday, November 15, 2013

Sweetbreads with wilted greens and mushrooms from one of the best chef's in the world.

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The Leonard Lopate Show

Recipe: Alice Waters's Roasted Brussels Sprouts with Sesame Seeds and Ginger

Friday, November 15, 2013

Alice Waters offers a recipe for roasted Brussels sprouts.

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The Leonard Lopate Show

Recipe: Braised Steaks with Horseradish Smashed Potatoes

Friday, November 01, 2013

Steak and smashed potatoes is a classic pairing that now you can make in the slow cooker.

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The Leonard Lopate Show

Recipe: Chicken Pomodoro

Friday, November 01, 2013

Classic chicken pomodoro features tender chicken braised in a rich tomato sauce in a slow cooker.

Comments [1]

The Leonard Lopate Show

Recipe: Rozanne Gold's Pineapple Flan

Friday, November 01, 2013

Here, just three ingredients coalesce into a luscious, and improbable, custard of tropical intensity.

Comments [3]

The Leonard Lopate Show

Recipe: Rozanne Gold's Sheet-pan Spinach

Friday, November 01, 2013

Make spinach with this "sauna" technique.

Comments [1]

The Leonard Lopate Show

Recipe: Rozanne Gold's Flap, Hanger, or Skirt Steaks with Sumac

Friday, November 01, 2013

Sumac is one of just three ingredients i this recipe. It's available at Middle Eastern markets.  

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The Leonard Lopate Show

Recipe: Rozanne Gold's Chicken with Roasted Grapes & Grape Demi-Glace

Friday, November 01, 2013

Only three (or maybe four) ingredients are needed to make chicken with what looks like a demi-glace sauce.

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The Leonard Lopate Show

Recipe: Rozanne Gold's Mahogany Short Ribs

Friday, November 01, 2013

Just three ingredients make delicious short ribs.

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The Leonard Lopate Show

Recipe: Beef Ragu with Warm Spices

Friday, November 01, 2013

A slow-cooker version of a traditional long-simmered Italian meat sauce.

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The Leonard Lopate Show

How to: Poach Eggs

Friday, November 01, 2013

A clear how-to on one of the cooking basics: poaching an egg.

Comments [3]