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Leeks

Last Chance Foods

Last Chance Foods: Springing Leeks

Friday, May 25, 2012

Farmer Keha McIlwaine of Queens County Farm Museum talks about growing spring leeks, and chef Cornelius Gallagher offers some advice on preparing the hardy vegetable. Try Gallagher's recipe for pan-roasted shrimp with glazed leeks, young coconut and yellow curry.

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