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Amy Eddings' Food for Thought: Cooling My Heels for a Hot Beverage

Wednesday, June 15, 2011

WNYC

When it comes to my afternoon decaf soy cappuccino habit, I'm a creature of habit. I go to the Starbucks on Spring Street that is one block down the street from WNYC's studios on Varick Street. But it closed several days ago for renovations, and now I'm forced to go to the one that is on Hudson Street.

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