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Christmas Cake

Last Chance Foods

60-Second Stir Fry: Aaron Hicklin

Friday, November 15, 2013

WNYC

Out magazine editor Aaron Hicklin has nerves of steel, at least when it comes to the high heat of the Stir Fry's lightening round of questions. He brought a typically British stiff upper lip to probing, deeply personal questions such as "a food you hated to eat as a kid but now love."

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Last Chance Foods

Last Chance Foods: Getting a Start on Christmas Cake

Friday, November 15, 2013

Time is running out to make English Christmas cake — it needs to be regularly basted in booze for at least five weeks. Out magazine editor Aaron Hicklin explains the process and tradition of making the holiday dessert.

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