Understanding Food Photography, Embracing Korean Cooking!

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Food photographers Michael Harlan Turkell and Evi Abeler, along with food stylist Rebekah Peppler, talk about how to take a great food photo. New York Times “A Good Appetite” columnist Melissa Clark returns to see how listeners fared in making their own ice cream, and to issue the next "Cooking Along with the Times" challenge: sweet and savory galettes! YouTube sensation Maangchi on making Korean dishes at home. Please Explain is all about espresso!