Family Meals, Menus through History, Mercury in Fish

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A 1949 Menu from the Shamrock Restaurant in Houston, Texas

It’s Food Friday! Jack Bishop from America’s Test Kitchen offers advice for making cooking for a family less stressful and more delicious.We'll find out about the NYPL's online project “What’s on the Menu?” Our series Eating Around the World on a Metrocard continues with Polish food in Greenpoint. This week’s installment of Please Explain is all about mercury in fish--we’ll learn some guidelines for which fish is safe to eat.