'Tis the season for cooking! We're celebrating holiday traditions this December and the unforgettable meals that bring families together. Send us your recipes for the special dishes that represent your culture and heritage — and even creative variations on the classics! New York Times food columnist and cookbook author Melissa Clark will select a few standouts, and on December 21st, she'll be on the show to speak with the cooks who submitted her favorites!
Update: Thanks for sending us your recipes! Melissa has chosen a few of her favorites and you can check out the recipes here.