Nawida Saidhosin teaching an Afghani cooking workshop in her kitchen.

The League of Kitchens

The Leonard Lopate Show | May 20, 2014

The League of Kitchens runs New York City-based cross-cultural cooking workshops taught by immigrant cooks—four or five travel to an instructor’s home for cooking classes. Founder Lisa Gross talks about the program with Nawida Saidhosin, one of the instructors from Afghanistan.

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