What You Eat
Friday, August 13, 2010
Marion Nestle, the Paulette Goddard Professor in the Department of Nutrition, Food Studies, and Public Health at New York University and the author of What to Eat, estimates calorie counts based on crowd-sourced photos of meals, and discusses how our perception how healthy our food is matches reality.
Below, check out the variety of meal photos submitted by our listeners! (Note that we received LOTS of submissions, and will upload them asap. Thanks for your patience!)