Food, Farming, and France

The Leonard Lopate Show | May 10, 2010
Manhattan Borough President Scott Stringer and NYU nutrition professor Marion Nestle discuss the upcoming Food & Climate Summit here in New York. Then, we take a look at WWOOFing—a program that allows people to experience organic farming around the world. Plus, I Know How to Cook has been one of the most popular cookbooks in France since 1932—we’ll speak with its first English translator! And after all that talk about all that food, our latest Please Explain is all about digestion!

Share Your Holiday Meal Disaster Story!
Did you plan a big holiday meal and end up vowing never to do it again? As any host knows, disaster can strike at any time in the kitchen, and the Leonard Lopate Show wants to hear your holiday food horror stories. Share them here!

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