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Lunch with M.

Wednesday, November 25, 2009

New Yorker staff writer John Colapinto gives us an exclusive behind-the-scenes look at the rating process of the Michelin Guide. For the first time in its history, the company allowed a journalist to accompany one of its anonymous inspectors on a visit to a Michelin-rated restaurant. The article, "Lunch with M.," is in the November 23, 2009, issue of The New Yorker.


John Colapinto

Comments [1]

Wayne Scarano from NJ

Fascinating. When is the book and movie coming out? "The M identity". Even a fictionalized version of their undercover life would be interesting, if mixed with some real events.

Nov. 25 2009 03:10 PM

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