Steve Jenkins, grocer extraordinaire at Fairway, tells us what kinds of food appeal most to New Yorkers, and how he keeps one of the best-known grocery stores in New York running smoothly. His new book is The Food Life.
Host Leonard Lopate lets you in on the best conversations with writers, actors, ex-presidents, dancers, scientists, comedians, historians, grammarians, curators, filmmakers, and do-it-yourself experts.
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