Streams

For the latest updates on the storm and your commute, check out our transit tracker

Flexitarian Cookbook

Tuesday, August 21, 2007

Believe it or not, it's possible for vegetarians and meat-lovers to share a meal. Chef Peter Berley provides recipes that work equally well meatless or meat-full in a new cookbook called The Flexitarian Table. Flexetarianism is part-time vegetarianism, with an emphasis on grains, lean proteins, and beans.

The Flexitarian Table is available for purchase at amazon.com

Weigh in: If you have both vegetarians and meat-eaters in your family, we want to hear from you. What's your favorite recipe that can be adjusted to suit everybody?

Guests:

Peter Berley

Comments [6]

JIM from Brooklyn

This man is a genius. His cookbooks are a delightful
combination of tools, recipes and philosophies about food and how to make it special for you. His prepared recipes are delicious and very unique.

Sep. 12 2007 11:42 PM
Lauren from Hawaii

The name was Broadway East. What a great concept...

Aug. 22 2007 09:27 PM
anonymous

don't remember the name but it will open october ish and will be on essex at rutgers...

Aug. 22 2007 12:52 PM
Jim Jones from England

You are either veggie or not. Flexitarians is a marketing term. Go home.

Aug. 22 2007 09:57 AM
Kirsten from Park Slope, Brooklyn

I just turned this show on as it was ending. Did anyone catch the name of the new restaurant Peter Berley will be opening up in New York City?? I would love to go.

Aug. 21 2007 01:30 PM
anonymous

as a non pushy vegan, this man has made me very happy. a lot of us appreciate the "something for everyone" approach in a restaurant, i'm very much looking forward to the opening of his new place. and now i'm also very hungry, time for lunch...

Aug. 21 2007 01:26 PM

Leave a Comment

Email addresses are required but never displayed.

Get the WNYC Morning Brief in your inbox.
We'll send you our top 5 stories every day, plus breaking news and weather.