Eating Home-Grown and Local

Food in the US typically travels at least 1500 miles from farm to plate. In Animal, Vegetable, Miracle, Barbara Kingsolver tells us what happened when her family vowed to eat only home-grown and local food for an entire year.

Animal, Vegetable, Miracle is available for purchase at

Events: Barbara Kingsolver will be speaking and signing books
Thursday, May 3 at 6:30 pm
The Great Hall at the Cooper Union
East 7th Street, at Third Avenue
For tickets, visit the Cooper Union website or call 212-279-4200.