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Secret Ingredients

Thursday, November 26, 2009

Do you ever wonder where flavors come from? Raffi Khatchadourian, staff writer at The New Yorker, explores the science and business of flavor-making in his piece "The Tastemakers" in the November 23rd issue of The New Yorker.

Guests:

Raffi Khatchadourian

Comments [2]

Robert from NYC

Interesting to me segment. They even make body odors for sale. Do they use humans for that? Also I've seen "Dirt" smell. OK I don't want that but I'm sure there's a market for it. I have black pepper oil and leather scent oil.

Nov. 26 2009 10:18 AM
Robert from NYC

That's interesting, I taste orange oil in Coca Cola not lemon but maybe the lemon mixed with other flavors gives an orange flavor.

Nov. 26 2009 10:14 AM

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