313: In Memory's Kitchen: The Cookbook that Survived The Holocaust

This time on America’s Test Kitchen, we speak to Cara De Silva, the editor of In Memory's Kitchen: A Legacy from the Women of Terezin, a cookbook written by starving women in the Czechoslovakian ghetto/concentration camp of Theresienstadt. Find out how these brave women used their culinary heritage as an act of defiance by talking about food and trading recipes.