Photo credit: @julesdwit.
A not-for-profit media organization supported by people like you.
Cookbook writer Rozanne Gold kicks off our three-ingredient challenge and explains how to make delicious dishes with just a handful of ingredients!
Fresh fenugreek is "methi" in an Indian store. Pretty easy to find.
[[Jeannie from nyc
Ms. Gold is really her own biggest fan isn't she? Nov. 01 2013 12:49 PM]]
Yes. That probably has something to do with why she is on the radio and you are listening to the radio.
pleas move the add under the options. I can scroll down to choose my audio player.Thank you,Flora
Chopped and blended
Amounts vary according to taste and number of people you are serving.
This make a creamy, tangy sauce, dressing or marinate with a rich texture and great color, not to mention taste.
I've used this raw as a salad dressing, cooked it as a soup, or marinated fish or chicken in it and then roasted the fish or chicken.
Hope you give it a try,
Well, now I'm inspired to try to come up with a 3-ingredient recipe!
Ms. Gold is really her own biggest fan isn't she?
Yes, 2 L's in "allium."
Email addresses are required but never displayed.
Leonard Lopate hosts the conversation New Yorkers turn to each afternoon for insight into contemporary art, theater, and literature, plus expert tips about the ever-important lunchtime topic: food.
Sign up for the Book Club e-newsletter
Subscribe on iTunes
WNYC 93.9 FM and AM 820 are New York's flagship public radio
stations, broadcasting the finest programs from NPR and PRI, as well as a wide range of award-winning local
programming. WNYC is a division of
New York Public Radio.