Streams

With Climate Change, No Happy Clams

Friday, June 14, 2013

Carbon emissions are slowly acidifying ocean waters, forcing marine life to adapt. Oysters and other shellfish, for example, may have a harder time building their shells, according to NOAA's Richard Feely. At Quilcene, Washington's Taylor Shellfish Hatchery, research director Benoit Eudeline says he's already seeing those effects.

Source: NPR

Tags:

Leave a Comment

Email addresses are required but never displayed.

Get the WNYC Morning Brief in your inbox.
We'll send you our top 5 stories every day, plus breaking news and weather.