Photo credit: @julesdwit.
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Patty Lee, Daily News food writer and restaurant critic, shares the food trends and restaurant openings she's watching this fall.
Why can't you get a restaurant critic who can pronounce the French and Italian names so you can understand her? She was so inarticulate I couldn't figure out what she was saying. This is radio right? She should stick to print.
Why do young women on the radio always sound like "valley girls". Ya totally.
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