The Leonard Lopate Show Edit this Published in The Leonard Lopate Show Mark Bittman on Taxing Bad Food to Subsidize the Good Listen 31 min Queue Download this audio Want to embed this player? Use the code below. More info. <iframe width="600" height="130" frameborder="0" scrolling="no" src="//www.wnyc.org/widgets/ondemand_player/wnyc/#file=json/149716"></iframe> Share on Facebook Share on Twitter Email a Friend New York Times columnist Mark Bittman talks about taxing unhealthy foods. His article in the Times’ Sunday Review on July 24, “Bad Food? Tax It, and Subsidize Vegetables,” looks at why it’s so difficult to market healthy foods successfully.