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The Splendid Table : About

Airs Sundays at 6am on 93.9 FM

The Splendid Table provides listeners and browsers abundant information on food preparation, appreciation, and culture.

Produced by
http://splendidtable.publicradio.org/

Latest Stories from The Splendid Table

Last updated: Thursday, April 17 2014 08:03 PM

531: Raghavan's Dal

Friday, April 11 2014 05:00 AM

Raghavan Iyer's Key 3, Michael Pollan on liberation, Wendell Pierce on New Orleans, Edward Lee on the South, Bee Wilson on spoons.

555: Ramen Slurp

Friday, April 04 2014 05:00 AM

Ivan Orkin on ramen, James Oseland on stories, Gustavo Arellano on Mexico, David Rosengarten on capers, Julie Hruby on pottery.

530: Saliva the Superhero

Friday, March 28 2014 05:00 AM

Mary Roach on saliva, Mark Bitterman on salt, Russ Parsons on artichokes.

554: Tasting in the Dark

Friday, March 21 2014 05:00 AM

Hoby Wedler on wine tasting, Coi's Daniel Patterson, Sam Brasch on cactus, Bill Waddington on white tea.

529: Beer Profiles

Friday, March 14 2014 05:00 AM

Greg Engert on beer, Mario Batali on editing, Deborah Madison on radishes, Perennial Plate on coconuts, Travis Marcotte on farming.

553: Artisan Bread

Friday, March 07 2014 06:00 AM

Jeff Hertzberg, Mark Furstenberg on bread, Jeremy Bailenson on empathy, Marin Cogan on D.C. lunch, Jason Wang on Xi'an.

528: Meat-Eaters

Friday, February 28 2014 06:00 AM

Briana Pobiner on meat-eating, Harold McGee on rice wine, Sean Brock on buckwheat, Julia Reed on Chicago, Nova Kim on wildcrafting.

552: Chickenization

Friday, February 21 2014 06:00 AM

Christopher Leonard on chicken, Marion Nestle on the farm bill, Macanese cuisine, Joshua Wesson on wine, the Sterns.

527: Dinner with Churchill

Friday, February 14 2014 06:00 AM

Cita Stelzer on Winston Churchill, Dorie Greenspan on beef, Mark Menjivar's fridge photos, Doron Petersan on vegan baking.

551: Toro Bravo

Friday, February 07 2014 06:00 AM

John Gorham on family, Maureen Fant on pasta, David Rosengarten on hot sauce, Sam Chapple-Sokol on diplomacy, The Perennial Plate.

526: Nigellissima

Friday, January 31 2014 06:00 AM

Nigella Lawson on Italy, Nathalie Dupree on Southern biscuits, Joe Warwick on chef eats, Pati Jinich and Arthur Allen on tomatoes.

550: Zero Gravity

Friday, January 24 2014 06:00 AM

Col. Chris Hadfield on space food, Andy Ricker on Thailand, Herb Eckhouse on prosciutto, Jenn Louis on salad, the Sterns in Florida.

525: Polish Revival

Friday, January 17 2014 06:00 AM

Anne Applebaum on Poland, Jekka McVicar on herbs, seed saving, Cheryl Day on vintage baking, Hazelann Williams on feet.

549: No Props

Friday, January 10 2014 06:00 AM

Lisa Heathcote on Downton Abbey, Rene Redzepi on fun, Rachel Laudan on empires, Michael Anthony, Katie Workman.

524: Eating Bugs

Friday, January 03 2014 06:00 AM

Stefan Gates on bugs, Scarlett Lindeman on Dumpster-diving, Eddie Huang on bao, Scott Peacock on Southern food, Charles Phan on pho.

523: Christmas Cheese

Friday, December 27 2013 06:00 AM

David Lebovitz on Paris, Junot Diaz on goats, Eli Sussman on snacking, Sally Schneider on decorating, Steve Jenkins on cheese.

548: Duck, Duck, Goose

Friday, December 20 2013 06:00 AM

Nathan Myhrvold on modernist cuisine, Hank Shaw on goose, Alice Medrich on chocolate, Joshua Wesson on wine, the Sterns.

522: Lizz's Fettuccine

Friday, December 13 2013 06:00 AM

Lizz Winstead's Key 3, Dr. Andrew Weil on nutrition, Dessa on tour food, Liddabit Sweets on holiday candy, James Freeman on coffee.

547: Soul Food

Friday, December 06 2013 06:00 AM

Yotam Ottolenghi and Sami Tamimi, Sally Schneider on gifts, Adrian Miller, Kate Hubbard, Marina Marchese.

467: Simple Times

Friday, November 29 2013 06:00 AM

Amy Sedaris on culinary crafts, Fany Gerson on Mexico's sweets, Rachel Saunders on marmalade, the Sterns.

Turkey Confidential 2013

Thursday, November 28 2013 06:00 AM

Your Thanksgiving calls, with Mario Batali, Pati Jinich, Ted Allen and Michael Pollan.

546: Swanksgiving

Friday, November 22 2013 06:00 AM

Mollie Katzen on veggies, Ray Isle on wine, Cheryl Day on pie, Pati Jinich, Vikas Khanna on the Dalai Lama, The Kitchn.

521: All Gone

Friday, November 15 2013 06:00 AM

Mo Rocca, Francis Lam on chicken skin, Alex Witchel's memoir, Corey Milligan on carving knives, Kevin Young's poetry.

520: Tom's Tomato Soup

Friday, November 08 2013 06:00 AM

Tom Douglas' Key 3, Penny De Los Santos on food photography, Todd Selby on his book.

545: Old Vines

Friday, November 01 2013 05:00 AM

Ray Isle on vines, Andrew Schloss on slow cooking, David Tanis on Chez Panisse, Dan Newman on leftovers, The Perennial Plate.

519: Lardcore

Friday, October 25 2013 05:00 AM

Sean Brock on lard, Eric Asimov on wine, Susan Feniger on tastes, Charlotte Druckman on female chefs, Patrick McGovern on beer.

544: Turbot Soufflé

Friday, October 18 2013 05:00 AM

Daniel Boulud's iconic recipes, Samira Kawash on candy, Tricia Williams on coconut oil, James Bartlett on ghosts.

518: John's Fried Eggs

Friday, October 11 2013 05:00 AM

John Besh's Key 3, Jerome Chateau on cows, Daisuke Utagawa on Japanese cuisine, The Perennial Plate.

543: Fat

Friday, October 04 2013 05:00 AM

Andrew Zimmern on fat, Adam Rapoport on duck confit, Anya von Bremzen on Russia, Julia Herz on beer.

490: Purple Citrus and Sweet Perfume

Friday, September 27 2013 05:00 AM

Silvena Rowe on Quince, Nathaniel Dominy on saliva, Richard Mabey on weeds, Isaac Mizrahi judges Stump.

542: Salt Block Cooking

Saturday, September 21 2013 05:00 AM

Mark Bitterman on salt blocks, Ian Knauer on testing recipes, Joe Yonan on mock meat, Marcie Ferris on women's history.

517: Road Trip: New Orleans

Saturday, September 14 2013 05:00 AM

Leah Chase on the civil rights movement, Lolis Eric Elie on fine dining, Poppy Tooker on calas, Chris McMillian on the sazerac.

541: Buttermilk

Saturday, September 07 2013 05:00 AM

Diane St. Clair on buttermilk, Ben Sargent on lobster rolls, Trevor Corson on sushi, The Perennial Plate on Italy.

516: Bill's Fried Oysters

Saturday, August 31 2013 05:00 AM

Bill Smith's Key 3, Jesse Griffiths on hunting, Jeremy Quinn on orange wine.

540: Foodelectric

Saturday, August 24 2013 05:00 AM

William Sitwell on food history, Wayne Wang on Cecilia Chiang, Vikas Khanna on chutney, Karen Solomon on ketchup.

515: The Juice

Saturday, August 17 2013 05:00 AM

Jay McInerney on wine, Tracie McMillan on Walmart, Rebecca Rupp on vegetables, Angela Kim on West L.A., Jeff Koehler on Morocco.

539: Eating Wild

Saturday, August 10 2013 05:00 AM

Jo Robinson on phytonutrients, Charles Phoenix on entertaining, David Karp on grapes, Fritz Haeg on edible estates.

514: Julia's Birthday

Saturday, August 03 2013 05:00 AM

The best of Julia Child, Kevin West on preserving, Ken Hom on China, David Leite on Nutella, Ted Allen plays Stump the Cook.

538: Heirloom Yogurt

Saturday, July 27 2013 05:00 AM

Sandor Katz on yogurt, Megan Krigbaum on wine, Katie Parla on Rome, Jonathan Gold on L.A.'s restaurants, Lucinda Hutson on tequila.

513: Sally's Herb Salt

Saturday, July 20 2013 05:00 AM

Sally Schneider's Key 3, Randall Grahm on verjuice, David Leite on mayo, Doug Mack on Europe, John Schlimm on vegan grilling.

537: Bouchon Bakery

Saturday, July 13 2013 05:00 AM

Thomas Keller on pastries, Roberto Santibañez on Mexico, Russ Parsons' summer reading, The Perennial Plate on honey.

484: Camp Cooking

Saturday, July 06 2013 05:00 AM

Mike Faverman and Pat Mac on camp cooking, Nigel Slater on eggplant, Vic Firth on drumsticks, Mario Batali plays Stump the Cook

536: Lucinda's Meatloaf

Saturday, June 29 2013 05:00 AM

Lucinda Scala Quinn's Key 3, Robb Walsh on Tex-Mex, Jessica Hagy on being interesting, Lara Ferroni on homemade snacks.

535: Smoke

Saturday, June 22 2013 05:00 AM

Tim Byres on grilling, Dr. Weil on non-dairy milk, David Hagedorn on okonomikyaki, Karen Solomon on pickles, Justin Kuzma's new app.

512: Daniel's Aioli

Saturday, June 15 2013 05:00 AM

Daniel Boulud's Key 3, David Tanis on seaweed, Alice Medrich on desserts, Frank DeCaro plays Stump the Cook.

534: Family Table

Saturday, June 08 2013 05:00 AM

Bruce Feiler on family time, Jesse Griffiths on goat, Sean Brock on West African influences, Rohan Marley on farming coffee.

511: Charred and Scruffed

Saturday, June 01 2013 05:00 AM

Adam Perry Lang on grilling, Harold McGee on thawing food, Peter Jon Lindberg on Hawaii, John T. Edge on Tostilocos.

533: Adobo Road

Saturday, May 25 2013 05:00 AM

Marvin Gapultos on adobo, Lior Lev Sercarz on spices, The Perennial Plate in Spain, Laura Catena on malbec, Sidney Fry on sodium.

510: Andrea's Turnip Soup

Saturday, May 18 2013 05:00 AM

Andrea Reusing's Key 3, Claudia Kolker on monthly rice, Elaine Sciolino on peas, Sandor Katz on kombucha.

532: Salt Sugar Fat

Saturday, May 11 2013 05:00 AM

Michael Moss on irresistible food, Ted Allen on kitchen inspiration, Ann Taylor Pittman on Korea, Alice Feiring on natural wine.

509: Cinco de Mayo

Saturday, May 04 2013 05:00 AM

Pati Jinich on Cinco de Mayo, Will Allen on urban agriculture, Cary Fowler on the Svalbard Global Seed Vault, Noelle Carter on quark.

531: Raghavan's Dal

Friday, April 11 2014 05:00 AM

Raghavan Iyer's Key 3, Michael Pollan on liberation, Wendell Pierce on New Orleans, Edward Lee on the South, Bee Wilson on spoons.