On Demand
Music with Flavor
Thursday, September 14, 2006
Chef Daniel Bouloud and the composer Richard Danielpour discuss teaming up to create a six-course meal and a "gastronomic concerto."
» Troubadours' Feast: A Six-Course Menu by Daniel Boulud
» Daniel Boulud's Cafe Boulud Cookbook: French-American Recipes for the Home Cook in the Reading Room
» Daniel Web site
» Music from Copland House Web site
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