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Zagat 2008 New York City Restaurants

Thursday, October 11, 2007

Tim and Nina Zagat join Leonard to talk about their Zagat 2008 New York City Restaurants. They’ll share some of the best new restaurants in New York City’s five boroughs, and which familiar names are still getting top ratings.


Comments

  • [1] Ron from Upper Eastside October 11, 2007 - 12:21PM

    Do not schools like Cornell University (Hotel Administration), Johnson & Wales and the New York Culinary School teach customer service in their programs?


  • [2] Ron from Upper Eastside October 11, 2007 - 12:37PM

    How about a sample of the book for your listeners? I'd like to find a restaurant where I could find a good steak, but not pay the prices of a Sparks or Old Homestead. I'd like to bring a group of four to six guys to celebrate my birthday. Any suggestions?


  • [3] Ron from Upper Eastside October 11, 2007 - 12:39PM

    HOOTERS is still in business and has been pretty busy the last few recent visits that I attended, on a Friday and Saturday night. I believe its on 53rd bet. 7th and Bway.


  • [4] Theresa October 11, 2007 - 12:53PM

    diFara's pizza is "way out in Coney Island"? Spoken like a true Manhattanite!


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