wnyc.org / 93.9fm / am 820

Celebrity chef Lidia Bastianich explores the culinary traditions of 10 of her favorite regions in Italy--from Piemonte to Puglia--which are often overlooked. She's collected 140 recipes for her new cookbook, Lidia’s Italy(PDFs).

Download sample recipes from Lidia's Italy (PDFs):
Fennel and Orange Salad
Shrimp Buzaza
Ziti Alla Norma

Events: Lidia Bastianich will be signing books
Saturday, May 12 at 4 pm
Williams Sonoma
The Shops at Columbus Circle in the Time Warner Center