wnyc.org / 93.9fm / am 820

A Contemporary History of French Bread

Friday, February 23, 2007

Steven Laurence Kaplan tells us about his role in the revival of great artisanal bread in France.

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Comments

  • [1] Dan DiPaolo from Morningside Heights February 07, 2008 - 12:07PM

    This is one of the greatest interviews of all time, any forum. Please have Professor Kaplan back to talk about anything he wants to.


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