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Chickens in the City (Kathleen McTigue of Just Food)'Tis the Seasoning
We start today’s show with two Underreported features. First, a look at keeping chickens in the city. Then, we look at some new markets for camel’s milk. Later on, we ask how the email fraud schemes originating in Nigeria work, and what’s being done to combat them. And NPR commentator Bonny Wolf talks about how the foods we eat bind us together. Plus chef Michael Lomonaco discusses the best dishes our listeners submitted to our Holiday Recipe Swap!
Underreported: City Chickens
It’s a little-known fact that it’s perfectly legal to be a small-scale chicken farmer in New York City. A new program called The City Chicken Project helps New Yorkers raise hens for eggs, which are usually tastier and healthier than the eggs available in the supermarket. Owen Taylor, co-writer of The City Chicken: A Guide to Raising Hens for Eggs in NYC, and Karen Washington, community gardener and chicken-keeper in the Bronx, offer some advice.
Underreported: Pastoral Peoples
Farmers in India’s Rajasthan have traditionally relied on raising camels for their livelihoods. But camel herds have been dwindling drastically in the last 10 years as their grazing areas have been destroyed by agriculture. Veterinarian and activist Ilse Kohler-Rollefson of the League for Pastoral Peoples talks about how new uses for camel’s milk (including ice cream and anti-wrinkle face products) may help rejuvenate the local economy.
Scamorama
Each year, scam emails con victims out of hundreds of millions of dollars. The most infamous of these emails originate in Nigeria—they’re known as “419” scams after a section of the Nigerian criminal code. In Scamorama, Eve Edelson explains how these fraud schemes work, and what’s being done to fight them.
Scamorama is available for purchase at amazon.com
Bonny Wolf on Food and Family
In Talking With My Mouth Full, NPR commentator Bonny Wolf talks about some of her favorite traditional regional and family food.
Talking With My Mouth Full is available for purchase at amazon.com
Holiday Recipe Swap
Chef Michael Lomonaco of Porter House New York joins us for a Holiday Recipe Swap. He shares some of his favorite holiday dishes, and talks about some of the best recipes submitted by our listeners.
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FDA to Regulate Tobacco?
The Leonard Lopate Show
May 14, 2009
Congress is getting ready to a vote on whether to make tobacco subject to FDA regulation. You can listen to a segment we did in May about the bill and what it would mean for the cigarette companies.
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Video Pick: Elizabeth Edwards
The Leonard Lopate Show
Elizabeth Edwards discusses how to best cope with lifes difficulties in her book Resilience: Reflections on the Burdens and Gifts of Facing Life's Adversities.
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Our 3-ingredient Challenge wins a James Beard Award
The Leonard Lopate Show
On May 3, the Lopate Show won its third James Beard Award for our 3-ingredient challenge. In August, we asked our listeners to call in and name 3 ingredients and then challenged New York chef and 3-ingredient expert Rozanne Gold to whip up a recipe! You can listen to the 3-ingredient challenge and get some inspiration for simple, delicious, and unexpected dishes.
Leonard is on Facebook
Now Leonard is on Facebook! We’re posting photos, status updates, links to notable interviews, and lots more. Check it out.
Barack Obama, Circa 2004
The Leonard Lopate Show
Listen to President-Elect Barack Obama on the Leonard Lopate Show in November 2004. He had recently won a seat in the U.S. Senate, and only a few months before, his rousing speech during the 2004 Democratic National Convention catapulted him into the national spotlight.
- Comments [4]
Guest Picks
The Leonard Lopate Show
Find out surprising facts about some recent guests on the Leonard Lopate Show. Check out our Guest Picks section! Did you know that football star Herschel Walker loves Judge Judy, Laurie Anderson is a big fan of agility training for dogs, and Speaker of the House Nancy Pelosi likes Johnny Depp?
