On Demand
Please Explain: Wine
Friday, September 29, 2006
Humans have been pairing wine with food for at least 5,000 years. On today's Please Explain, Roger Dagorn, Master Sommelier from Chanterelle, and Josh Wesson from Best Cellars, Inc., pay tribute to the power of a good glass of wine, and answer your questions on how to pick a bottle to compliment dinner.
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