Thinly sliced Korean barbecue piled into lettuce wraps and served with fresh and pickled vegetables. Make it at home!

Try this delicious fried chicken at home. What distinguishes it is the crunch from two ingredients—Japanese panko bread crumbs and graham cracker crumbs.

A vanilla-flavored Italian custard made with buttermilk for a slightly tangy flavor, and a sweet, tart rhubarb and strawberry compote. The compote can also be served with yogurt or ice cream.

Comedian Jim Gaffigan was on the Leonard Lopate Show recently to talk about his book, Dad Is Fat, and the ups and downs of being the father of 5 young kids. He also told us which Ben Folds song every dad should listen to. Find out what it is!

Alan Cumming was on the Leonard Lopate Show to talk about his one-man production of "Macbeth." He also told us that the last great book he read was like plant porn. Find out what he's reading, watching and listening to!

Colin Quinn was on the Leonard Lopate Show to talk about his off-Broadway play, "Colin Quinn Unconstitutional." He also told us that he's a fan of Wendy Williams. Find out what else Colin Quinn's a fan of!

Gilmore Girls star Lauren Graham was on the Leonard Lopate Show to talk about writing her debut novel, Someday, Someday, Maybe. She also told us what's on the playlist she's making for the actors who play her kids on the comedy series Parenthood.

Writer James Salter was on the Leonard Lopate Show recently to talk about his novel, All That Is. He also told us what he's been reading recently. 

Try Mark Bittman's recipe for breakfast grains. You can you rice, quinoa, and the old standard—oats.

Mark Bittman's take on eggplant Parmesan that's delicious without the cheese.

Mark Bittman adds chickpeas to classic ratatouille to create a hearty main dish (vegan) meal.

Pioneering director William Friedkin was a guest on the show May 1, with guest host Anna Sale. He pointed out that on May 1, 1941, Orson Welles' masterpiece "Citizen Kane" opened. It's the film that made Friedkin want to become a filmmaker. He shared a few of his favorite things with us while he was here.

Jim Parsons was on the Leonard Lopate Show recently to talk about his role as Sheldon Cooper in the hit TV series "The Big Bang Theory" and his role in the upcoming HBO version of Larry Kramer's "The Normal Heart." He also told us what he's been reading and watching recently. 

Michael Pollan was on the Leonard Lopate Show recently to talk about how cooking transforms nature into culture (and dinner). He also told us what his favorite comfort food is and about love of Cracker Jacks!

Philippe Petit was on the Leonard Lopate Show recently to talk about how knots have made all the difference in his famous tightrope-walking performances. He also told us what he's a fan of!

Billy Ray Cyrus was on the Leonard Lopate Show recently to talk about his family, his career, and yes, his "Achy Breaky Heart." He also told us what he's a fan of!

Actor, filmmaker, musician, and soon-to-be writer John Lurie was on the Leonard Lopate Show recently and he shared a few of his favorite things. Just a few, though, because he loves everything...

Gabrielle Hamilton, chef and owner of Prune, shared this bright salad recipe with us, so you can make it at home.

Gabrielle Hamilton, of Prune, shared this recipe for poached eggs and ham under a pasta blanket. Try making it at home.