When chef Daniel Boulud was learning the ropes as a teenage apprentice in France, one of the most celebrated figures in French cuisine got him drunk just minutes after they'd been introduced. In How I Learned to Cook, he and dozens of other great chefs—including David Chang and Gabrielle Hamilton—share some of their best trial-by-fire cooking stories.
How I Learned to Cook is available for purchase at amazon.com
About The Leonard Lopate Show
Host Leonard Lopate lets you in on the best conversations with writers, actors, ex-presidents, dancers, scientists, comedians, historians, grammarians, curators, filmmakers, and do-it-yourself experts.
Hosted by Leonard Lopate
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