Pulizer Prize-winner Philip Caputo discusses his quest to unlock the secrets of a mysterious breed of East African lions with a history of eating humans. And celebrity chef Bobby Flay talks about eating turkey (check out some recipes), and summer grilling.
Bryan Mark Rigg
Bryan Mark Rigg on the untold story of Nazi racial laws and the men of Jewish descent in the German military. His new book is called Hitler's Jewish Soldiers. Browse an excerpt in the Reading Room.
Bobby Flay
Bobby Flay discusses Bobby Flay Cooks America, a compilation of great regional recipes with sizzling new flavors.
Philip Caputo
Pulitzer Prize-winner Philip Caputo discusses Ghosts of Tsavo, his account of his quest to unlock the secrets of a mysterious breed of maneless East African lions with a history of eating humans.
Julia Glass
Julia Glass discusses her new novel, Three Junes. Read an excerpt in the Reading Room.
About The Leonard Lopate Show
Host Leonard Lopate lets you in on the best conversations with writers, actors, ex-presidents, dancers, scientists, comedians, historians, grammarians, curators, filmmakers, and do-it-yourself experts.
Hosted by Leonard Lopate
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