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How Businesses Make it in New York
Wednesday, June 06, 2007
Harvard economist Edward Glaeser and writer Arianne Cohen analyzed how diners, drug dealers, copy shops, and other businesses manage to survive and thrive in NYC in their article "The Profit Calculator" in this week's New York Magazine. They discuss how "Newyorkonomics" makes it possible.
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I would like to know how all the nail salons in New York can be proditable. What is the source of their employees and what is the life of the employees. Thanks,
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