Secret Ingredients
Thursday, November 26, 2009
Do you ever wonder where flavors come from? Raffi Khatchadourian, staff writer at The New Yorker, explores the science and business of flavor-making in his piece "The Tastemakers" in the November 23rd issue of The New Yorker.
Comments [2]
Interesting to me segment. They even make body odors for sale. Do they use humans for that? Also I've seen "Dirt" smell. OK I don't want that but I'm sure there's a market for it. I have black pepper oil and leather scent oil.
That's interesting, I taste orange oil in Coca Cola not lemon but maybe the lemon mixed with other flavors gives an orange flavor.
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