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(Donny Tsang/flickr)
Bacon and eggs may not seem like the healthiest foods to eat, but the former head of the New York City Greenmarkets says they’re better than "industrial" food. Nina Planck makes the case and talks about her book, Real Food: What to Eat and Why. Plus: the Supreme Court’s end-of-term rulings promise controversy at least as heated as those of FIFA's World Cup referees and WNYC's Bob Hennelly gives the scoop on the private security company watching over the City's buldings.
Who watches the watchers?
Bob Hennelly, WNYC reporter,
-looks into the concerns over regulating city security guards
» Bob Hennelly's report on WNYC
-looks into the concerns over regulating city security guards
» Bob Hennelly's report on WNYC
Bring Home the Bacon
Nina Planck, former director of New York's Greenmarkets and author, Real Food: What to Eat and Why (Bloomsbury, 2006)
- says eating "traditional" foods, including bacon and whole milk, is healthier than dieting
» Real Food website
- says eating "traditional" foods, including bacon and whole milk, is healthier than dieting
» Real Food website
Nina Planck
Author of Real Food and founder of the Greenmarkets throughout the world, gets down to the meat and potatoes of eating healthy.
Bob Hennelly
WNYC reporter Bob Hennelly delves into the private lives of private security firms and finds that, often, they are not as pristine as ...
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