I’ll Have the Ranch Dressing, After All
Thursday, February 09, 2006
A new study has found that reducing fat in one’s diet has little or no effect on the likelihood getting heart disease or cancer. The study tracked 50,000 American women over 8 years, and is considered one of the most exhaustive ever conducted.
Were We Misled?
Excerpts of Senator Bob Graham from last night's debate on pre-Iraq War intelligence
My Big Fat Study
Jacques Rossouw, Women's Health Initiative project officer at the National Heart, Lung, and Blood Institute,
- shares details from his surprising new study on fat
» "Low-Fat Dietary Pattern and Risk of Invasive Breast Cancer" in the Journal of the American Medical Association
- shares details from his surprising new study on fat
» "Low-Fat Dietary Pattern and Risk of Invasive Breast Cancer" in the Journal of the American Medical Association
Big Fat Deal
Marion Nestle, professor of Nutrition Food Studies and Public Health at New York University and author, Food Politics (University of California Press, 2002)
and
Dean Ornish, founder and president of the Preventive Medicine Research Institute and clinical professor of medicine at the University of California, San Francisco
and
Dean Ornish, founder and president of the Preventive Medicine Research Institute and clinical professor of medicine at the University of California, San Francisco
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