Whitney Pipkin appears in the following:
Your Hummus Habit Could Be Good For The Earth
Wednesday, July 10, 2019
High in fiber and protein, chickpeas are playing a starring role on menus. They're also good for soil health — and growing demand could help restore soils depleted by decades of intensive farming.
Beyond Garnish: How Science Helps An Indoor Farm Amp Up Flower Flavor
Wednesday, December 26, 2018
Chefs are turning to Fresh Impact Farms, located in an unassuming strip mall outside of Washington, D.C., when they want edible flowers, herbs, and greens that do more than just make a pretty plate.
Urban Farmers Say It's Time They Got Their Own Research Farms
Monday, May 18, 2015
About 80 percent of Americans now live in urban areas, and more and more of us are growing food in cities as well.
But where's an urban farmer to turn for a soil test or when pests infiltrate the fruit orchard?
Increasingly, they can turn to institutions that have ...
Lamb For Four Sundays, Four Ways
Wednesday, March 27, 2013
It's 9 a.m. on a Sunday, and my bathrobe and hair already reek of garam masala — burnt garam masala, to be exact. Who'd have known that the key to this Indian-Pakistani recipe for lamb biryani would be the French cooking mantra of mise-en-place? Or that the minute it ...