Tamara Reynolds appears in the following:
Season's Eatings: Tummy Aches
Wednesday, December 30, 2009
The weekly series on holiday hosting closes with Tamara Reynolds and Zora O'Neill, authors of Forking Fantastic!: Put the Party Back in Dinner Party. This week's topic: Overcoming Over-indulgence
Did you overindulge this holiday season? Is it possible not to? What's your trick for breaking the cookie/cake/cocktail cycle? ...
Season's Eatings: Don't Panic
Thursday, December 24, 2009
Hosts of the Queens dining club "Sunday Night Dinner" return for their third weekly appearance. Tamara Reynolds and Zora O'Neill, authors of Forking Fantastic!: Put the Party Back in Dinner Party share their holiday hosting tips.
Today's Topic: Last-minute ideas for Christmas Eve.
Today's Topic: Last-minute ideas for Christmas Eve.
Don't Drill Baby
Thursday, December 24, 2009
Natural gas exploration is heating up in New York State. Steve Lawitts, acting commissioner of the New York City Department of Environmental Protection, discusses the city’s findings that hydraulic drilling for natural gas would contaminate the city’s watershed. Plus, Tamara Reynolds and Zora O’Neill return with more party planning tips. ...
Season's Eatings: Holiday Traditions
Thursday, December 17, 2009
The weekly series on holiday hosting continues with Tamara Reynolds and Zora O'Neill, authors of Forking Fantastic!: Put the Party Back in Dinner Party. This week: Holiday Traditions like Zora's famous fruitcake -- What are your family's holiday food traditions? Comment below.
Live Chat Today! ...
Season's Eatings: The Gift of Food
Thursday, December 10, 2009
The weekly series on holiday hosting continues with Tamara Reynolds and Zora O'Neill, authors of Forking Fantastic!: Put the Party Back in Dinner Party. This week: Giving Food as Gifts What's the best and worst food gift you've received? Comment below.
Listen to Last Week's Discussion on Entertaining ...
Season's Eatings: Entertaining on a Budget
Thursday, December 03, 2009
Authors of Forking Fantastic!: Put the Party Back in Dinner Party, Zora O'Neill and Tamara Reynolds, start their weekly December visits with advice on holiday entertaining on a budget.
Zora and Tamara offer a non-budget-busting recipe for "crack ham". Check it out here.
Zora and Tamara offer a non-budget-busting recipe for "crack ham". Check it out here.
Event
Book ...
Afghanistan / Vietnam
Thursday, December 03, 2009
As the U.S. prepares to send more troops to Afghanistan, the president says it won’t become “another Vietnam.” Michael Lind, the author of Vietnam: The Necessary War: A Reinterpretation of America's Most Disastrous Military Conflict, discusses the parallels and the differences in the two conflicts. Plus: Zora O'Neill and Tamara ...
Dinner Party On!
Thursday, November 26, 2009
Throwing a dinner party doesn't have to cause anxiety. Tamara Reynolds and Zora O'Neill , two food bloggers who run a Queens dining club, "The Sunday Night Dinner", discuss their new book, Forking Fantastic!: Put the Party Back in Dinner Party.
Dinner Party On!
Friday, October 09, 2009
Tamara Reynolds and Zora O'Neill , two food bloggers who run a Queens dining club, "The Sunday Night Dinner", discuss their new book, Forking Fantastic!: Put the Party Back in Dinner Party.
Dining In
Tuesday, December 25, 2007
Underground clubs meet fine dining in New York’s supper clubs. Representatives of clubs based in Brooklyn, Queens, and Manhattan talk about this off-beat dining experience. “Danielle” helps run New York Bite Club; "Nancy" is the founder of Williamsburg’s Whisk and Ladle Supperclub, and Tamara Reynolds
Dining In
Friday, September 28, 2007
Underground clubs meet fine dining in New York’s supper clubs. Representatives of clubs based in Brooklyn, Queens, and Manhattan talk about this off-beat dining experience. “Danielle” helps run New York Bite Club; "Nancy" is the founder of Williamsburg’s Whisk and Ladle Supperclub, and Tamara Reynolds
Food for the Fourth of July
Wednesday, July 04, 2007
New York, NY —
Commentator Tamara Reynolds came to New York, looking to start her own special 4th of July tradition. She found it, through fried chicken.