Stephen J. Dubner appears in the following:
Tuesday, August 16, 2011
Think you know how much parents matter? Think again. Economists crunch the numbers to learn the ROI on child-rearing.
Friday, August 12, 2011
Wednesday, August 03, 2011
We worship the tradition of handing off a family business to the next generation. But is that really such a good idea?
Tuesday, June 28, 2011
Wednesday, June 22, 2011
Freakonomics Radio hits the road, and plays some Quiz Bowl
Wednesday, June 08, 2011
What did Levitt and Dubner learn as kids from their dads?
Monday, June 06, 2011
Host of Freakonomics Radio (produced by American Public Media’s Marketplace, WNYC, and Dubner Productions) and the co-author, with Steven D. Levitt, of Freakonomics (2005) and SuperFreakonomics (2009), Stephen J. Dubner talks about the launch of the new radio specials with a look at the economics of family business succession.
Wednesday, March 16, 2011
For decades, GDP has been the yardstick for measuring living standards around the world. Martha Nussbaum would rather use something that actually works.
Wednesday, March 09, 2011
To get a lot of followers on Twitter, do you need to follow a lot of other Tweeps? And if not, why not?
Wednesday, March 02, 2011
Since the beginning of civilization, we’ve thought that human waste was worthless and dangerous. What if we were wrong?
Wednesday, February 23, 2011
Five things you don’t know about the NFL labor standoff
Wednesday, February 16, 2011
Could it be that cities are "our greatest invention" -- that, despite a reputation as black-soot-spewing engines of doom, they in fact make us richer, smarter, happier and (believe it!) greener?
Wednesday, February 09, 2011
It's not about how much something hurts -- it's how you remember the pain. This week, lessons on pain from the New York City subway, the professional hockey rink, and a landmark study of colonoscopy patients. So have a listen; we promise, it won't hurt a bit.
Wednesday, February 02, 2011
What do a computer hacker, an Indiana farm boy, and Napoleon Bonaparte have in common? The past, present, and future of food science.
Wednesday, January 26, 2011
The "molecular gastronomy" movement -- which gets a bump in visibility next month with the publication of the mammoth cookbook "Modernist Cuisine" -- is all about bringing more science into the kitchen. In many ways, it's the opposite of the "slow food" movement. In this episode, you'll hear chieftains from ...
Wednesday, January 19, 2011
Levitt and Dubner field questions from the public and hold forth on everything from dating strategies and rock-and-roll accordion music to whether different nations have different economic identities. Oh, and also: is it worthwhile to vote?
Wednesday, January 12, 2011
How economics -- and emotion -- have turned our garbage into such a mess
Wednesday, December 29, 2010
What happens when the most disturbing ideas are also the best?
Wednesday, December 15, 2010
They should! It's a cardinal rule: more expensive items are supposed to be qualitatively better than their cheaper versions. But is that true for wine?
Wednesday, December 01, 2010
It’s the banking tool that got millions of people around the world to stop wasting money on the lottery. So why won't state and federal officials in the U.S. give it a chance?