Renato Poliafito is a cookbook author and, with Matt Lewis, owns Baked in Red Hook, Brooklyn.
Renato Poliafito appears in the following:
Last Chance Foods: Pie-Eyed for Thanksgiving
Wednesday, November 23, 2011
Matt Lewis and Renato Poliafito, the owners of Baked in Red Hook, Brooklyn, lend their advice for Thanksgiving pie making. Try their recipe for Bourbon Chocolate Pecan Pie here.
