Jim Burke is the chef of Caffè Storico, which is located at The New-York Historical Society.
Jim Burke appears in the following:
Last Chance Foods: The Catch With Salt Cod
Friday, March 16, 2012
Salt cod is a preserved food favored by everyone from Vikings to modern day Italians. Chef Jim Burke of Caffe Storico explains the advantages of using salt cod versus fresh fillets. A...