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Preference Or Prejudice? Central Europeans Ask Why They Get Cheaper Ingredients

Wednesday, July 12, 2017

Fish sticks with less fish. Lunchmeat with less meat. Central European nations say packaged foods sold there have lower quality standards than the same brands in the West. They want the EU to step in.

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'Monsieur Mayonnaise': The Sandwich King Who Saved Jewish Children From Nazis

Thursday, March 09, 2017

For years, Philippe Mora wondered how his father earned this nickname. A new documentary reveals the answer: He slathered passports in mayo and hid them in messy, hard-to-inspect baguettes.

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Forced Out Of Crimea, Tatar Restaurant Finds Solidarity Among Kiev Diners

Friday, November 11, 2016

Musafir was once one of Crimea's most popular restaurants, serving Tatar food. But this ethnic group has been persecuted since Russian annexation. The eatery has found a welcoming refuge in Ukraine.

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