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L.V. Anderson

Slate

L.V. Anderson edits Slate's food and drink sections. She writes the Brow Beat's recipe column, "You're Doing It Wrong."

L.V. Anderson appears in the following:

Why A Turkey Is Like A Tube Of Toothpaste

Monday, November 17, 2014

Serious Eats' Kenji Lopez-Alt discusses the science of turkey cookery, Slate's L.V. Anderson talks vegetarian options, and OTM's Brooke Gladstone shows us how not to make dessert.

Ramen: Cooking Methods, Flavor Packet Usage, and The Ramen Code

Tuesday, January 28, 2014

There's plenty to slurp up, when Slate Food and Drink Editor L.V. Anderson joins Dan to debate ideal ramen cooking methods, broth-to-noodle-ratio, and flavor packet usage.

Sporkful Live at Guactacular: Guacamole Composition & Consumption

Tuesday, December 17, 2013

Dan talks to Lee Frank of Nachos NY, L.V. Anderson of Slate, and Chris Salgado of Chris's Awesome Guacamole about guac composition and consumption.

Last Chance Foods: The Right Way to Do Parsley

Friday, August 16, 2013

Slate editor L.V. Anderson shares her methods for efficiently cleaning and chopping parsley. Try her recipe for tabbouleh.

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