Most of the bans aim to curb emissions and protect pedestrians. The bans are also sometimes touted as a way to help fight obesity, but past studies suggest they don't have that effect.

After breaking down and analyzing more than 1,000 compounds, the creators of Atomo have made a no-bean brew that is almost exactly like coffee — including the caffeine — but without the bitterness.

Farmers aren't producing enough to keep up with the number of smaller markets that keep popping up, often in close proximity to others. This results in fewer customers, unsold food and maybe closure.

In West Virginia, mining jobs have been declining for years, and there have been few other options to make a living. The Appalachian Beekeeping Collective is hoping to help turn that around.

The 2016 U.S. presidential election led two women to create a business steeped in changing how immigrants are viewed by celebrating their contributions to agriculture.

Most of the world's tea comes from China, India and Sri Lanka. But since 2000, dozens of farms have sprouted across the U.S. producing small-batch, artisanal tea sold at a premium.

A dairy farmer in Dorset, England, is distilling the sweet, high-fat milk of cows into a creamy and versatile beverage that is attracting the attention of both consumers and industry experts.

While monks aren't trying to dominate the fruitcake market, they have made enough money to help support their solitary way of life. And there might be a little competition between monasteries.

As meal kits gain market share, craft cocktail subscription boxes have followed. The kits allow tipplers to explore new drinks and small brands without splashing out for a big bottle of booze.

Modeled after community gardens, the sweet setups allow beekeepers to maintain hives in public spaces. Beekeepers harvest not just honey but the collective knowledge of their colleagues.

The spike in demand for small-batch beers has infused new life into small, family-owned hop farms that were teetering on the edge of bankruptcy.

Unlike syrup, which is boiled down into a thick, sticky liquid, maple water is made from unprocessed sap that is 98 percent water. Its growing popularity is a boon for local farmers.

Beekeepers make money renting out hives to pollinate crops. But in California, thefts are on the rise. That's led to a hive shortage that is driving up demand, costs — and more thefts.

Mack is the newest addition to the Maryland Department of Agriculture's apiary inspection team. He uses his superior sniffer to find hives infected with a contagious disease that kills bee colonies.

Many of the foods we eat depend on pollination from honeybees. But bees are in trouble, and so are beekeepers — replacing lost hives is expensive. Some have come up with a new source of funding.